Seasonings from zed 4518/28/2023 These trees are used by the wood industry to make crates. The wetlands are often occupied by crops that require a lot of irrigation: maize and poplars. The plains are very important for the local economy : they represent more than 100,000 hectares, mainly around the Garonne and the Lot. ![]() The Gavaudun valley, east of Monflanquin, is classified as a Natura 2000 site. Several castles were built in this region: Biron to the south of the Dordogne, Gavaudun in the village of the same name and Bonaguil to the east of Fumel, on the border with the Lot. The Lot-et-Garonne and its surroundings also attracted people in the Middle Ages. To find out more about the link between the region and prehistory, visit the Musée de Préhistoire in Sauveterre-la-Lémance ! This region, thanks to the forest, the river and the relief, was of particular interest to the first men: caves have been found there, as well as numerous microliths (very small objects made of hard rock) which would have been used as armatures for arrows. To the east, around and to the north of Fumel, forest areas have been preserved and have been relatively protected from deforestation: the north-east of the department is called "le Pays au Bois", and this goes as far as the south of the Dordogne. The few hills in the landscape (called pech) have seen the foundation of towns and villages, such as Castillonnès, Cancon and Monflanquin. In general, there is little difference in altitude. There are beautiful views on large cereal fields and meadows. The relief of the Lot-et-Garonne is considered to be fairly gentle: the northern part consists mainly of rolling limestone hills. There are many neighbouring departments: Lot, Tarn-et-Garonne, Gers, Landes, Gironde and Dordogne. It was named after the two major rivers that flow through it: the Lot and the Garonne. The Lot-et-Garonne is a French department in the south-west of France, in the Nouvelle-Aquitaine region. Its topography, its hilly landscapes and the gentle way of life that reigns there, have given it the name "Little Tuscany" by the writer Stendhal and its leading position as a producer of certain fresh fruit and vegetables have led to it being called "the orchard of France". It is located at the crossroads of the Périgord, Bordeaux, the Quercy, the Gascony and les Landes: this is what defines the identity of the Lot-et-Garonne! Diehard chocolate lovers cannot miss the decadent chocolate platter Americana, which is a treat of eight chocolate desserts at Zed 451 restaurant.Lot-et-Garonne has all the characteristic landscapes of the South-West: small villages, bastides, rolling plains, colourful markets, forests, etc. Served with milk chocolate and Guinness ice cream, Banana cream pie is one of the most luscious desserts while mango crème brulee will impress you with its sweet and tangy flavors since it is served with tangy vanilla sorbet and mango mint salsa. Just like the choice of exquisite delicacies, the dessert menu is too indulgence personified in every sense. Some of the most popular choices from the chef’s selection menu include fire-grilled rib eye, lightly seasoned leg of lamb, chorizo and crab beignets, venison Denver leg, Moroccan chicken, seasoned rump roast, tempura mahi mahi with mango salsa and bottom sirloin marinated in buttermilk and herbs. ![]() Roasted cauliflower prepared in Pecan vinaigrette tomato and soft and succulent mozzarella zesty beans salad country club chicken salad a refreshing salad of Bleu cheese and apples and grilled asparagus with Dijon vinaigrette. The ideal way to begin your delicious sojourn is with a sumptuous platter of greens and there is much you can choose from. The exquisite delicacies served is about pure indulgence as you get to enjoy a spectrum of delights such as fire grilled steaks, ribs, seafood, poultry and game. The staff and service is extremely amiable and courteous and make you feel warm and welcoming at all times. There is a harvest table that is filled with such bounty of goodies and you can try them all or simply choose to enjoy your favorite dishes. ![]() The chefs serve their array of specially prepared dishes along with seasonal soups, salads, fresh vegetables, cheeses and bread. Zed 451 is as unique and exotic as its name and excels at offering a combination of a truly diverse menu, impeccable service and a great atmosphere.Ĭhic and stylish yet very warm and inviting Zed 451 restaurant has giving dining a new meaning by offering an abundance of relishing treats at one price.Īt Zed 451, the décor is truly unique too as it offers a soothing blend of natural elements and a contemporary design and that is accentuated with the creative usage of stone accents and artistic lighting.
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